Salmonella species

Salmonella species (Salmonella spp.) are a major cause of foodborne infections worldwide, leading to illnesses ranging from self-limiting gastroenteritis to severe systemic infections such as typhoid fever. Rapid identification of Salmonella is essential for timely clinical intervention, outbreak management, and food safety monitoring.
Salmonella PCR kits based on real-time PCR technology provide a sensitive and specific method for detecting Salmonella DNA in human samples. These molecular diagnostics tools deliver accurate and reproducible results in routine and specialized laboratory workflows. Available in CE IVD-marked format for diagnostic use and research use only (RUO) versions, these multiplex PCR assays support a variety of applications including gastrointestinal infection testing, and foodborne outbreak investigations from clinical samples.